Chicken is a versatile food. We can enjoy flame grilled at El Pollo Loco (LOCO), fried at KFC (YUM), Popeye's (PLKI), at bars like Buffalo Wild Wings (BWLD) and even with scantily-clad waitresses at Hooters (HOTR).
Wingstop (WING) is another player specializing in just what it sounds like - chicken wings. Wingstop has impressive growth and profit numbers - mainly stemming from their franchise-heavy approach. Of course they also make a fine chicken wing with many fresh recipes added to the menu to drive return visits and new customer interest.
[Investors may . . .